Black Ginger Matcha Tablets – 180ct

UJIDO BLACK GINGER MATCHA TABLETS, 180 TABLETS – JAPANESE MATCHA POWDER – THAI BLACK GINGER – HAND-PICKED GREEN TEA LEAF POWDER – ANTIOXIDANT SUPERFOOD – NATURAL CAFFEINE, CHLOROPHYLL, & EGCG POLYPHENOLS – GLUTEN FREE, SUGAR FREE, NON-GMO, VEGAN, & KETO FRIENDLY Ujido’s Black Ginger Matcha Tablets are formulated with black ginger and high-quality matcha, not sencha or ground regular green tea, in an easy-to-take small tablet. Ujido matcha is shade grown to preserve L-Theanine and other nutrients. Gluten free and keto friendly, these tablets are packed with nutrition, including methoxyflavones, anthocyanin, naturally occurring caffeine and L-Theanine, antioxidants, catechins, chlorophyll, and EGCG polyphenols. Black ginger has traditionally been used as food and folk medicine for several 1,000 years in Thailand. It is a natural source of minerals, dietary fibers, and varieties of amino acids. Ujido matcha is grown in Uji, Japan where matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies. Ujido is a Japanese company providing real matcha, not sencha or regular green tea from China like many others on the market. Our matcha is grown in the foothills of Uji, where matcha was born and is free from metals and radiation. We never use lower grades of matcha from lesser regions. We live and breathe the matcha lifestyle, from farm to latte.

• BLACK GINGER + MATCHA. Ujido’s Black Ginger Matcha Tablets are formulated with black ginger and high-quality matcha, not sencha or ground regular green tea, in an easy-to-take small tablet. Ujido matcha is shade grown in Uji, Japan.
• ANTIOXIDANT SUPERFOOD. Gluten free and keto friendly, these tablets are packed with nutrition, including methoxyflavones, anthocyanin, naturally occurring caffeine and L-Theanine, antioxidants, catechins, chlorophyll, and EGCG polyphenols.
• NATURAL SOURCE. Black ginger has traditionally been used as food and folk medicine for several 1,000 years in Thailand. It is a natural source of minerals, dietary fibers, and a variety of amino acids.
• JAPANESE HERITAGE. Ujido matcha is grown in Uji, Japan, the birthplace of matcha, where this special green tea has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies.
• SUPERIOR QUALITY. Ujido is a Japanese company providing real matcha, not sencha or regular green tea from China like many others on the market. Our matcha is 100% Japanese and free from heavy metals and radiation. We never use lower grades of matcha from lesser regions. We live and breathe the matcha lifestyle, from farm to latte.